H2 is known as molecular hydrogen. H2 is the most powerful & smallest antioxidant on the planet, it’s small enough to cross cellular membranes and is even small enough to cross the blood brain barrier making it capable to travel anywhere in our bodies. Scientific studies have shown that H2 neutralises free radicals, suppressing oxidative stress (which is the cause of ageing & disease). 

This specific antioxidant can protect against future harm and repair existing damage. It can even signal gene expression in our DNA, which is extremely beneficial for our bodies. Molecular hydrogen has been shown to improve cellular hydration, cognitive health, cardiovascular health, liver and kidney health, digestive health, can improve energy and endurance, and sleep.

The Oxidation Reduction Potential of a substance, is the substances ability to reduce oxidation in the body. An example of oxidation is where a cut up piece of apple turns brown, this process of oxidation also occurs in our body and is what causes aging and most diseases along side dehydration. The more negative the oxidation reduction potential (ORP) value of a substance, the more anti-oxidizing it is, and the free-radical neutralizing electrons the substance contains. A greater (more negative) ORP value = STRONGER ANTIOXIDANT PROPERTIES. The basis of many diseases and ageing is oxidation. Oxidation occurs naturally in the human body, but is accelerated by stress, chemicals, as well as acidic & +ORP foods & beverages: like soda, tap water, & processed foods.

This is why we need specific foods and beverages to counteract the oxidation process in our bodies. Kangen water has an ORP of -400 to -800. Average bottled water and tap water (despite it being filtered) ranges in ORP values between +100 to +400, which means that they are oxidising in the body (like the cut apple turning brown). Because Kangen water is so rich in antioxidants, it would take 5 POUNDS of blueberry consumption to get the same antioxidant properties from 1 GLASS of Kangen water. How incredible.

A Kangen water machine breaks up globules of water molecules to create smaller clusters of water molecules, which allows them to better penetrate the cell wall. (Think of throwing golfballs through a chain link fence, VS, marbles being thrown through a chain link fence, if the fence was was the cell membrane, and the marbles are the water molecules, you will certainly have many more marbles enter the cell than golf balls due to their smaller size!). This significantly increases the rate of hydration at a cellular level which simply cannot be attained by drinking tap, bottled, or other kinds of filtered water with large water clusters.

We are 75% water. Without water we do not exist. Dehydration is the number one cause of many health conditions & unhappy people. When you are living in a dehydrated state, your body cannot detoxify and is constantly inflamed... and inflammation is the root of almost all disease! Because Kangen water is hydrating on a cellular level (cells are the building blocks of life), true hydration can help you with so many of your essential bodily processes such as circulation, absorption of vitamins and minerals, digestion, elimination, regulation of body temperature, creation of saliva and neurological health.

Alkalised water (that’s made alkaline through electricity, not chemicals like store bought alkaline water) helps balance the body’s pH, which tends to be acidic because of our high acid food diet, stress and exposure to environmental toxins. Drinking alkalised water helps to offset acidity in the body, which is vital because many illnesses cannot live in alkaline environments.

Did you know that chlorine was first used as a chemical bio-weapon in WW1 & WW2 as a choking agent? Today it is now used a toxic industrial chemical added to our municipal tap water supply to “clean” the water. But chlorine is a chemical agent that negatively effects the eyes, skin and the ability to breath. It should be alarming that there’s a large ‘POISON’ sticker on the chlorine buckets you buy from the pool shop… yet, everyone drinking tap and bottled water, is in fact drinking chlorinated water. And you can taste it. 

Thankfully, Kangen water machines remove 99.99% of chlorine, as well as bacteria, odour, lead, rust and other harmful contaminants. Kangen water machines do not remove the many minerals that are lost in the process of purifying bottled water, reverse osmosis, or distilled. This is essential, as demineralized water, like the types mentioned, are hazardous to our health and lead to mineral depletion. We need these minerals in our water!